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Frank's Sesame Ginger Sauce

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When Grady, our 100lb yellow lab, sits relentlessly waiting grill side for the crispies this one produces, you know it's about the best! We call it our "cod butter sauce." This one was made for slathering over every part of your meal. It's garlicky, tangy, and has a subtle hint of heat to it, but never enough to overpower the most amazing flavor of our Fishgirl's favorite fish - Black Cod. Don't forget to try it on salmon, halibut, or even chicken if you must! 8 fl. oz. (237g) bottle. 

INGREDIENTS: brown sugar, Tamari (water, soybeans, salt, alcohol (to preserve freshness) ), sesame oil, water, ginger, garlic, cayenne pepper

contains: soy

Refrigerate after opening. Shake well before using. 

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