(6) 8 oz pieces equals approximately (12) 4 oz servings
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Sablefish is highly prized for an intensely rich, buttery flavor, hence the nickname “butterfish”. With surprisingly delicate flakes, it's commonly called “black cod”.This deep-sea fish, can live up to 5,000 feet below the ocean’s surface, and is not at all a part of the cod family. Their high-fat content provides a rich flavor and velvety texture, making sablefish mouthwatering with Frank's Sesame Ginger sauce. 8 oz. fillets.
Amazing grilled, broiled, and a delicacy when smoked
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